Wednesday, April 22, 2015

Broiled Sesame Salmon

I got a great deal on Salmon at the store the other day and had a taste for something asian so I pulled this dish together. It is super easy a great dish for beginners and super flavorful. It also a great way to get health fish into non-fish eaters i.e. those who claim not to like the taste of fish will love this.

The comfort food chef - Broiled Sesame Salmon
Broiled Sesame Salmon 

Broiled Sesame Salmon

Yield 4 servings

Ingredients
4-6 ounce pieces of Salmon
2 cloves garlic, chopped
1 teaspoon 5 spice powder
1 teaspoon of ground ginger or one thumb of fresh chopped
1/2 cup toasted sesame oil
1/4 soy sauce

Preparation

In a mixing bowl combine the soy sauce, ginger, garlic, and 5 spice powder. Whisk in the sesame seed oil to form a marinade. Place the fish in a ziplock bag and pour the marinade over the fish. Place the ziplock bag in refrigerator overnight to marinate. Once the fish are done marinating preheat the broiler on low. Broil the fish for 10 minutes until the Salmon is translucent and cooked through. Serve with rice to  make a great quick healthy meal. Enjoy!


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